Chicken Avocado Salad
A light and nutritious salad featuring grilled chicken, creamy avocado, and fresh vegetables.
Ingredients
- 2 chicken breasts grilled and sliced
- 2 ripe avocados diced
- 1 large lettuce or 2 cups mixed greens
- 1 cucumber sliced
- 1 cup cherry tomatoes halved
- 1/4 cup red onion finely chopped
- 2 tablespoons olive oil
- 1 tablespoon lemon juice
- 1 teaspoon balsamic vinegar
- Salt and black pepper
Instructions
- Place the lettuce or mixed greens in a serving bowl.
- Top with sliced chicken breast, avocado, cucumber, cherry tomatoes, and red onion.
- In a small bowl, whisk together olive oil, lemon juice, balsamic vinegar, salt, and black pepper to make the dressing.
- Drizzle the dressing over the salad and toss gently.
- Serve immediately.
NUTRITION FACTS (Per Serving)
Calories: 320 kcal
Carbs: 12 g
Fat: 18 g
Protein: 25 g