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Sun-Dried Tomato Olive Oil Meze

A flavorful and tangy meze made with sun-dried tomatoes, olive oil, and spices, perfect for serving as an appetizer or side dish.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 4

Ingredients
  

  • 1/2 cup sun-dried tomatoes chopped
  • 2 tbsp olive oil
  • 1 tbsp lemon juice
  • 1 garlic clove minced
  • 1/4 tsp salt
  • 1/4 tsp black pepper
  • 1 tbsp fresh parsley chopped (optional)

Instructions
 

  • In a mixing bowl, combine the sun-dried tomatoes, olive oil, lemon juice, minced garlic, salt, and black pepper.
  • Stir well until everything is well mixed and the tomatoes are coated with the oil and seasoning.
  • Taste and adjust the seasoning if needed.
  • Garnish with fresh parsley if desired.
  • Serve immediately with pita bread, crackers, or as a topping for salads.

NUTRITION FACTS (Per Serving)

Calories: 140 kcal
Carbohydrates: 10 g
Fat: 12 g
Protein: 2 g