Spicy Baked Chicken Wings
Crispy and flavorful chicken wings baked with a spicy coating, perfect for a snack or party appetizer.
Prep Time 10 minutes mins
Cook Time 30 minutes mins
Total Time 40 minutes mins
- 12 chicken wings tips removed and wings separated
- 2 tbsp olive oil
- 1 tbsp paprika
- 1 tsp cayenne pepper
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- Salt and black pepper to taste
- Fresh parsley for garnish optional
- Dipping sauce optional, such as ranch or blue cheese dressing
Preheat the oven to 200°C (400°F) and line a baking sheet with parchment paper.
In a large bowl, combine the olive oil, paprika, cayenne pepper, garlic powder, onion powder, salt, and black pepper.
Toss the chicken wings in the spice mixture until evenly coated.
Arrange the wings on the prepared baking sheet in a single layer.
Bake for 25-30 minutes, flipping halfway through, until the wings are golden and crispy.
Garnish with fresh parsley if desired and serve with dipping sauce on the side.
Calories: 250 kcal
Carbohydrates: 2 g
Fat: 18 g
Protein: 20 g