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Guacamole (Avocado Dip)

A classic Mexican dip, guacamole is a creamy blend of ripe avocados, fresh vegetables, and zesty lime juice, perfect for pairing with tortilla chips or as a condiment.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 4

Ingredients
  

  • 2 ripe avocados
  • 1 small tomato diced
  • 1/4 cup onion finely chopped
  • 2 tbsp fresh cilantro chopped
  • 1 lime juiced
  • 1/2 tsp salt
  • Optional: 1 small jalapeño seeded and finely chopped

Instructions
 

  • Cut the avocados in half, remove the pit, and scoop the flesh into a bowl. Mash the avocado with a fork until smooth but slightly chunky.
  • Stir in the diced tomato, onion, cilantro, lime juice, salt, and jalapeño (if using). Mix until well combined.
  • Taste and adjust seasoning with more lime juice or salt if needed.
  • Serve immediately with tortilla chips or as a topping for tacos and other dishes.

NUTRITION FACTS (Per Serving)

Calories: 150 kcal
Carbohydrates: 8 g
Fat: 14 g
Protein: 2 g