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Coconut and Pineapple Parfait (Tropical Delight)

A refreshing tropical parfait layered with creamy coconut yogurt, juicy pineapple, and crunchy granola, perfect for a summer treat.
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Prep Time 10 minutes
Total Time 10 minutes
Servings 4

Ingredients
  

  • 200 g coconut yogurt
  • 150 g fresh pineapple diced
  • 40 g granola
  • 30 g shredded coconut optional, for garnish
  • 1 tbsp honey or maple syrup optional

Instructions
 

  • In a mixing bowl, combine the coconut yogurt and honey or maple syrup (if using) and mix until smooth.
  • In serving glasses, start with a layer of granola at the bottom.
  • Add a layer of coconut yogurt, followed by a layer of diced pineapple.
  • Repeat the layers until the glasses are filled, finishing with yogurt on top.
  • Sprinkle shredded coconut on top for added texture and tropical flavor.
  • Chill for 15 minutes in the refrigerator or serve immediately.

NUTRITION FACTS (Per Serving)

Calories: 180 kcal
Carbohydrates: 22 g
Fat: 8 g
Protein: 4 g