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Cheesy Baked Eggs

A delicious baked egg recipe enriched with flavorful cheese and spices, perfect for breakfast.
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Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 4

Ingredients
  

  • 6 large eggs
  • 1/2 cup grated feta or cheddar cheese
  • 1/4 cup chopped green onions or parsley
  • 1 tablespoon milk
  • Salt and pepper, to taste

Instructions
 

  • Whisk the eggs in a bowl, adding milk, salt, and pepper.
  • Add grated cheese and chopped green onions or parsley to the mixture and stir.
  • Pour the mixture into a greased small baking dish.
  • Bake in a preheated oven at 180°C (350°F) for 15 minutes or until the eggs are puffed and set.
  • Serve hot.

NUTRITION FACTS (Per Serving)

Calories: 180 kcal
Carbohydrates: 2 g
Fat: 13 g
Protein: 12 g