Yogurt and Fresh Fruit Parfait
A refreshing and healthy parfait made with creamy yogurt and fresh seasonal fruits, layered for a delicious treat.
Ingredients
- 1 cup Greek yogurt
- 1/2 cup mixed fresh fruits e.g., berries, kiwi, mango
- 2 tbsp honey or maple syrup
- 2 tbsp granola
Instructions
- Layer Greek yogurt, fresh fruit, and a drizzle of honey or maple syrup in serving glasses.
- Top with granola for crunch and serve immediately.
NUTRITION FACTS (Per Serving)
Calories: 180 kcal
Carbohydrates: 25 g
Fat: 6 g
Protein: 8 g