Sun-Dried Tomato Olive Oil Meze
A flavorful and tangy meze made with sun-dried tomatoes, olive oil, and spices, perfect for serving as an appetizer or side dish.
Ingredients
- 1/2 cup sun-dried tomatoes chopped
- 2 tbsp olive oil
- 1 tbsp lemon juice
- 1 garlic clove minced
- 1/4 tsp salt
- 1/4 tsp black pepper
- 1 tbsp fresh parsley chopped (optional)
Instructions
- In a mixing bowl, combine the sun-dried tomatoes, olive oil, lemon juice, minced garlic, salt, and black pepper.
- Stir well until everything is well mixed and the tomatoes are coated with the oil and seasoning.
- Taste and adjust the seasoning if needed.
- Garnish with fresh parsley if desired.
- Serve immediately with pita bread, crackers, or as a topping for salads.
NUTRITION FACTS (Per Serving)
Calories: 140 kcal
Carbohydrates: 10 g
Fat: 12 g
Protein: 2 g